Delicate leaves with fresh, tart, bitter and peppery flavours. Perfect for adding punch to pizzas, pastas, sandwiches...

Flat, tender leaves with a very mild flavour. Makes for a great addition to any Indian curry when blanched.

Peppery in flavour that works well in smoothies, and Indian curries (when blanched). A nutrient-dense superfood.

Large, fleshy leaves with thick, crisp stalks. A stronger, more assertive substitute for spinach.

Green Blade leaves with a juicy stalk. It’s fresh and earthy flavours make it a staple for Chinese cooking. Member of...

Loose, round shaped head with tender leaves and a mild, sweet flavour. Perfect for low carb wraps and tacos.

Crisp, crunchy leaves, perfect as a base for any low carb dish. Holds up to a slight grill. Compliments creamy condim...

Curly, soft textured leaves with a mild flavour. Perfect for adding subtle balance to any sandwich or salad.

Curly, crisp leaves, perfect for catching salad dressings. A mild, sweet and nutty flavour.

Classic Italian lettuce with crisp, curly leaves. A slightly bitter and nutty flavour.

Fresh, peppery flavours that pair well with anything bold. Great for sautéing.

Aromatic, tender leaves that add sweetness to a dish. Works great for sauces and marinatation.

Packed with vitamins, with a cooling, refreshing flavour profile. Works great for chutneys, teas and pastes.

Slight bitter in taste, it is great for balancing svaoury dishes. A nutrient-dense herb with wonderful healing proper...

Thick-skinned with a sweet flavour profile. Makes for a healthy snack when charred over a grill. Works great in salad...

Thick-skinned poppers that bring sweet and tangy, together. Great for salads, pizzas, sauces, or as grill-charred sna...